reserve

EVENTS

ENSALADAS

MARQUESITA 24

goat cheese gelato, kale, red oak, spinach, dill and honey vinaigrette, pretzel sticks, honey cashews, marquesita waffle

BETABELES 
24

charred beet, honey marinated queso fresco, arugula salad, shallots, pistachio, breadcrumbs

PLATILLOS

PAPAS Y CARNE SECA18 

house made potato crisps and AAA dried steak served with traditional tangy and hot salsas

GUACAMOLE Y CHILE QUEMADO 21

guacamole, charred jalapeño salsa, corn and queso fresco relish, flour tortilla chips

VEGETALES FRITOS21

panko toasted pumpkin seed, sesame and chilly flakes breaded battered deep fried veggies
served with confit garlic and serrano truffled
dressing, cotija chesse

QUESO FLAMEADO
17

crispy cheese bites with homemade chorizo
breaded in pork chicharron, cotija cheese, chipotle,
and tomato sauce

AGUACHILE VERDE 26

tilapia, shrimp, avocado, cucumber, red onions, green aguachile, grilled tostadas

EMPANADAS DE BARBACOA
24

empanadas filled with AAA rib eye barbacoa,
tomato and chipotle sauce

TOSTADAS DE ATÚN 29

fire charred corn tostadas, guacamole, chipotle dressed tuna, fried red onions, tajín mayo

TACOS OLVIDADOS29

black tiger shrimp, bacon, mozzarella cheese, house consomé

SALMÓN EN MIEL DE CHILES32

salmon, carrot and zuccini grilled skewers
dressed on a ancho and guajillo pepper honey, cotija & riccota cream

TACOS DE HONGOS (VEGAN)29

battered enoki and oyster mushrooms, black sauces, avocado, grilled onions, chives

FLAUTAS DE CARNITAS29

rolled tacos filled with pork carnitas, siberia style guacamole, serrano and avocado sauce, queso fresco, sour cream

CACHETADAS DE RIB EYE37

cheese crusted rib eye slices, avocado, grilled onion, chives, served on corn tortillas (Add bone marrow $14)

MUSLITOS DE POLLO32

chicken thighs bathed in a tomato, lime and dried piquin pepper sauce, deep fried brussel sprouts, kale salad with ancho and guajillo powder

ESPADAS DE RIB EYE46

grilled rib eye skewers (9oz), guacamole, corn tortillas, black chimichurri

POSTRE

EL FAVORITO DE PAPÁ 24

EST. 1958

sticky pear bread, walnut crumble, salted caramel sauce, vanilla gelato

PAY DE PLATANO24

banana and cream chesse mouse, honey graham
base, dulce de leche, candied walnut

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